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| Food Services at Silvercrest
is overseen by Sodexho USA, the largest management
firm specializing in healthcare food service.
And while the considerable resources available
to Morrison are important, so too is the fact
that all meals are cooked fresh on site, and are
prepared and delivered by a caring team of professionals.
The Morrison credo of "no quality without
consistency" finds realization in the hundreds
of nutritious meals delivered to Silvercrest residents
daily. |
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All those working for Food Services take considerable pride in delivering
superb meals and service to residents. Their
devotion to their work and to Silvercrest
is evidenced by the stability in their numbers,
with turnover essentially non-existent among
this staff. Food Service Manager Al Aberg prides
himself on a singular commitment to excellence,
insuring that each resident's tastes are respected,
and that the strict Sodexho standards are always
observed.
Menu variation is maintained by a 3 week cycle of selections, and those
residents in Subacute
Services enjoy a selective menu at all times. Ethnic meals are prepared
frequently, and Kosher meals are made available to all who request them.
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| Special events are many, thanks to the cooperative efforts
of the Food Services staff and their counterparts in the division of Therapeutic
Recreation. Birthdays, anniversaries and other important events bring
out the best from the kitchen and from the nutrition team. The residents
and staff also look forward to regular summer barbecues given outdoors on
the veranda. |
| Meal Schedule |
| Unit |
Breakfast |
Lunch |
Dinner |
| 2N* |
7:30 AM |
12:20 PM |
5:55 PM |
| MDR** |
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12:00 PM |
5:40 PM |
| 4S |
7:20 AM |
12:10 PM |
5:45 PM |
| 5N & 5S |
7:10 AM |
11:50 AM |
5:35 PM |
| 4N |
7:45 AM |
12:35 PM |
6:10 PM |
| 3S |
7:55 AM |
12:45 PM |
6:20 PM |
| 3N |
8:15 AM |
01:00 PM |
6:35 PM |
| 2S |
8:30 AM |
01:15 PM |
6:50 PM |
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| *2 North breakfast is served bedside |
| **There is no breakfast served in the Main Dining Room. |
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Visitors, including family and friends of
residents, often come to enjoy the fare at Silvercrest special events.
When families wish to arrange a special group meal to share with a loved
one, Food Services is prepared to make the arrangements.
The Nutrition team also manages a staff dining area used by Silvercrest
employees and also available to any visitors seeking sustenance. Fare
here ranges from grill items like hamburgers and hot dogs to full, nutritious
hot meals. |
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